My Guest Cooks with Maryam Shitta (Episode 1) Lemon Coconut muffins, Basa fillet, Stir fry Coucous and many more

Wow! it’s been a hot minute. I have been away, haven’t I? Well I haven’t forgotten you all. You know when I’m away, I actually think of you guys and everything I hope to come back with. It’s like a mother buying sweets for her children on her return from the market. In other not to digress, let’s get right into the goodie goodie I have brought for you today.

Oven grilled fish garnished with fried plantain and peppered gizzard

Hello BBT readers, Welcome to another edition of recipe Thursday. So today there’s a lot going on in this dish as it includes, fish, plantain, and gizzard. I thought about turning the fish that had been in my freezer for some time into something but I wanted more than just the fish on my plate …